SAPP

1.SAPP food additive chemical 2. improving agent-PH regulating agent-metal ion complex agent 3.holds water and keep fresh

SODIUM ACID PYROPHOSPHATE

(FOOD GRADE)

Molecular formula: Na2H2P2O7

Specifications:

ITEM	STANDARD
Na2H2P2O7                        %>=	95
Substances not dissolved in water       %<=	1.0
As                                %<=	0.0003
Heavy metal(Pb)                    %<=	0.001
fluorides                           %<=	0.005
PH value                           %<=	4.0±0.5

Applications: Used as buffer, expansion agent, chelating agent, adhesive agent; Used in cheese ,lunch meat, ham,crab meat tin,bread,cake trade.

Packing: in 25kgwoven bags lined with PE bags

SAPP